Sakai Shiro-2 Masashige Tokujo Santoku Cooker Knife(180 mm)

The long blade is shinogi-zukuri with a iori-mune. The hada is a prominent flowing itame, and has a pale, prominent utsuri. The clear bright hamon is a suguha based ko-gunome with choji, ash and yo. There are some more prominent shoji in the upper part of the blade. The boshi is suguha, ko-maru with a small turn-back. The unsigned nakago ends in iriyama-gata and has katte-sagari file marks.




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